Apple Cider Cupcakes, adorn with an oak tree spray and fall leaves
Mini lemon poppy seed bundt, no sharing!
A vibrant sugar paste Flamboyant Mayflower Petal Cake!
Purple Peony Perfection Cake Topper!
Learn the secrets to Vintage Royal Icing Lace Sugar Cookies!
Frilled fondant decorated Easter sugar cookies!
Warm buttery and gluten free Croissants, perfect for celiac and Passover!
Refreshing with subtle sweet strawberry flavor, a macaron fusion of mint and strawberry!
Learn the secret to beautiful sugar paste poinsettias!
Mr. Freeze, the Holiday Cake that Came to Life!
Crème Brûlée Pear Almond Custard tart adorn a flaky crust!
Start off your holiday parties with yummy kitchen mixer sugar cookies dressed in fondant!
Magically convert an ordinary Mini Bundt Cake into a Halloween pumpkin show-stopper!
Crème Frâche Pumpkin-Orange Macarons an Autumn Flavor of goodness!
Fleur de Sel Apple Macarons, layers of delicately enticing flavors to satisfy your palate!
Exquisite Kiwi Macarons fused with a strawberry crème frâiche filling & a dusting of crystal sugar!
Crème frâiche & mascarpone cheese marry to create an exotic Cheesecake Muffin!
Strawberry-Blossom Macarons a culinary fusion delight gently entices your palate !
Lavender cupcakes become whimsical with 3-D butterflies illuminating their appearance! Royal icing on fondant butterflies steal the show.
Rose-Vanilla cupcakes/ Mini Cakes with a buttercream flower piping tutorial!
The beauty and fun of tiering a White Génoise wedding cake covered in fondant!
Exotic Tiger Lilies so life like you won't believe their created with gumpaste!
Strawberry Angel Food Cake, an airy light delicious summer dessert!
Sinfully rich Belgium Chocolate Cake with a luxurious chocolate mousse filling!
Lime French Madeleines with a luxurious palatable flavor!
Refreshingly tart with a cloud of meringue topping; the perfect silky lemon meringue pie!
Delicate and silky Cherry Blossom Cupcakes, the scent is heavenly and only matched by the taste!
Key Lime Pie Maeshmallows the perfect palatable balance between sweet and tart!
Learn how to create French Macaron like a a pastry chef
Sakura cherry blossom macarons the aroma entices, and the flavor is extraordinaire!
Vanilla and yuzu marry to create a magical Whoopie Pie
Whimsical delicately elegant almond sugar cookies beautifully decorated with fondant.
Three types of chocolate plus white chocolate chunks and macadamia nuts fuses into a chocoholic's dream.
Raspberry cupcakes filled with raspberry crème - Perfectly quilted fondant top and gum paste Easter decorations
Buttery flaky, and gluten free croissants
Spring-up your Easter Basket with Spicy Caramel Apple cups
Macadamia double chocolate chunk cookies ~ So soft and tender!
Strawberries and almond paste marry into a delectable petite cake!
Gum paste roses are the perfect design for a special cake or cupcake.
Almond Marshmallow Meringue Cookies. Lightly crunchy at first bite, surprisingly chewy inside, with a hint of almond. A tastebud's dream!
A delicate white cake, covered with a marzipan layer, a fondant layer, and decorated in fondant roses
A fun and "sweet" baby shower cake with an Italian egg yolk buttercream and pipe royal icing animals
An elegant White Champagne-Rose Cake with 2 dozen piped buttercream roses
Layers of four cheese, osso bucco, sauce and your palate is dancing!
Silky sinfully luscious light chocolate mousse layered with flavored billowy whipped cream
Lighter than air white cupcakes with a special brown sugar-almond buttercream; just in time for Valentine's Day