Enjoy delectable links that inspire NOTCOT!
BBQ Chicken Salad with Creamy BBQ Cilantro Lime Dressing *ErinsFoodFiles

BBQ Chicken Salad with Creamy BBQ Cilantro Lime Dressing

#9285
Aromatic delicious chutney sweet and spicy to accompany as a side dish with biryani, rice, dosa and idlies *torviewtoronto

Aromatic delicious chutney sweet and spicy to accompany as a side dish with biryani, rice, dosa and idlies

#9284
Fava bean cassoulet with duck confit and pork belly, inspired by Paula Wolfert and André Daguin. *lostpastremembered

Fava bean cassoulet with duck confit and pork belly, inspired by Paula Wolfert and André Daguin.

#9283
NPR shares a story of the pressure cooker's rise to prominence in the kitchen in the 40's... and a recipe for a pressure cooked bread pudding that's ready in just 15 minutes! *tasteologie

NPR shares a story of the pressure cooker's rise to prominence in the kitchen in the 40's... and a recipe for a pressure cooked bread pudding that's ready in just 15 minutes!

#9282
A sweet, crumbly brown sugar-oatmeal base topped with a layer of rich, fudgy chocolate.  Simple yet delicious! *TraceysCulinaryAdventures

A sweet, crumbly brown sugar-oatmeal base topped with a layer of rich, fudgy chocolate. Simple yet delicious!

#9281
Fresh and light is the order of the day: Radish, Watermelon and Bulgar Wheat Salad *marcussamuelsson

Fresh and light is the order of the day: Radish, Watermelon and Bulgar Wheat Salad

#9280
Inside 24 Bar ~ The Beefeater London's in-house bar. Riding over in Beefeater wrapped cabs, greeted by minis and stunning gin cocktails, like this Red Snapper, an English Breakfast Cocktail, and more! *tasteologie

featured post Inside 24 Bar ~ The Beefeater London's in-house bar. Riding over in Beefeater wrapped cabs, greeted by minis and stunning gin cocktails, like this Red Snapper, an English Breakfast Cocktail, and more!

#9279
Deconstructed summer salads. A beautiful photo series in Sweet Paul Magazine with styling by Paul Lowe and photos by Hector Sanchez. *rugenius

Deconstructed summer salads. A beautiful photo series in Sweet Paul Magazine with styling by Paul Lowe and photos by Hector Sanchez.

#9278
Baby back ribs smoked for over 7 hours - for my son's birthday.  Well worth the wait. *barefootkitchenwitch

Baby back ribs smoked for over 7 hours - for my son's birthday. Well worth the wait.

#9277
Morning Glory Muffins. Slathered with a bit of butter and accompanied by a cup of coffee, these muffins are absolutely dynamite. *TheBittenWord

Morning Glory Muffins. Slathered with a bit of butter and accompanied by a cup of coffee, these muffins are absolutely dynamite.

#9276
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Sour Cream Snickerdoodles - The sour cream adds a light tang to these buttery cookies! *EvilShenanigans

Sour Cream Snickerdoodles - The sour cream adds a light tang to these buttery cookies!

#9275
Plymouth Pink Gin ~ A cocktail that's literally straight from the source: water fresh out of the picturesque reservoir that supplies the Plymouth distillery, bitters, and Plymouth gin! *tasteologie

featured post Plymouth Pink Gin ~ A cocktail that's literally straight from the source: water fresh out of the picturesque reservoir that supplies the Plymouth distillery, bitters, and Plymouth gin!

#9274
The Breakfast Express, coming soon from Reiko Kaneko! *rugenius

The Breakfast Express, coming soon from Reiko Kaneko!

#9273
Madeleine C'Bon - Pierre Herme's Apricot Caramel Madeleine recipe yields the most tender madeleine I have tasted. *Kokken69

Madeleine C'Bon - Pierre Herme's Apricot Caramel Madeleine recipe yields the most tender madeleine I have tasted.

#9272
XO sauce - the mother of all Chinese sauces. While luxurious, chances are you already have all the ingredients to make it at home! *pickyin

XO sauce - the mother of all Chinese sauces. While luxurious, chances are you already have all the ingredients to make it at home!

#9271
Turning (almost) vegetarian ain't easy but this dish of pumpkin and ricotta lasagna will convert any carnivore! *Trissalicious

Turning (almost) vegetarian ain't easy but this dish of pumpkin and ricotta lasagna will convert any carnivore!

#9270
The Telegraph reports that Italy has overtaken France in worldwide wine production. *tasteologie

The Telegraph reports that Italy has overtaken France in worldwide wine production.

#9269
Caramel pudding ~ Topped with cherries and hazelnuts! *bucatarmaniac

Caramel pudding ~ Topped with cherries and hazelnuts!

#9268
Lots of love, little cooking time. Spaghetti With Lobster, Chiles, And Mint *foodrepublic

Lots of love, little cooking time. Spaghetti With Lobster, Chiles, And Mint

#9267
Zucchini, Asparagus, and Arugula Green Summer Salad *marcussamuelsson

Zucchini, Asparagus, and Arugula Green Summer Salad

#9266
Easy summer berry cobbler with boysenberries with a crunchy baked topping. *sallycameron

Easy summer berry cobbler with boysenberries with a crunchy baked topping.

#9265
Mississippi Hand Grabbin ~ Daniel Klein and the Perennial Plate head down to down south to check out people fishing for catfish using only their fingers as bait. *tasteologie

video post Mississippi Hand Grabbin ~ Daniel Klein and the Perennial Plate head down to down south to check out people fishing for catfish using only their fingers as bait.

#9264
Lucky Londoners are in for a treat. On June 27th, The Burgermat Show, a one-night only exhibition dedicated to the hamburger is coming to town! *rugenius

Lucky Londoners are in for a treat. On June 27th, The Burgermat Show, a one-night only exhibition dedicated to the hamburger is coming to town!

#9263
Elderflower Peach Bellini, a refreshing summery update on a classic cocktail! *foodpluswords

Elderflower Peach Bellini, a refreshing summery update on a classic cocktail!

#9262
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Thai Mango Salad with Grilled Shriimp. *VersesFromMyKitchen

Thai Mango Salad with Grilled Shriimp.

#9261
Tuna Pasta Salad, an easy and refreshing dish for parties or just around the tv. *thelittlekitchen

Tuna Pasta Salad, an easy and refreshing dish for parties or just around the tv.

#9260
Sweet Tomato Cake with Olive Oil & Cinnamon - A strange ingredient list, but a great taste! *love food eat

Sweet Tomato Cake with Olive Oil & Cinnamon - A strange ingredient list, but a great taste!

#9259
Fregola Sarda with Asparagus and Lemon *tastefood

Fregola Sarda with Asparagus and Lemon

#9258
Curried green lentil soup, from Heidi Swanson's Super Natural Every Day. *thecilantropist

Curried green lentil soup, from Heidi Swanson's Super Natural Every Day.

#9257
Homemade hamburger buns are easy to make and taste delicious! *dishingthedivine

Homemade hamburger buns are easy to make and taste delicious!

#9256
Grilled Copper River King Salmon with a Tri Pepper Salsa and Fried Green Tomatoes *joylicious

Grilled Copper River King Salmon with a Tri Pepper Salsa and Fried Green Tomatoes

#9255
Homemade Moon Pies filled dulce de leche marshmallow *foodiebride

Homemade Moon Pies filled dulce de leche marshmallow

#9254
A great way to serve this lemon pound cake parfait - in jelly jars, so everyone can just grab one and go! *the italian dish

A great way to serve this lemon pound cake parfait - in jelly jars, so everyone can just grab one and go!

#9253
Hummus and Pita Chips, or Chips and dip that are actually good for you! Makes for a yummy and healthy snack. *The Healthy Foodie

Hummus and Pita Chips, or Chips and dip that are actually good for you! Makes for a yummy and healthy snack.

#9252
This recipe from Cook's Illustrated is a great entry into grilled pizzas! *dishingthedivine

This recipe from Cook's Illustrated is a great entry into grilled pizzas!

#9251
Moroccan spiced carrot soup- a fresh and healthy soup that's vegetarian and gluten-free. *girlcooksworld

Moroccan spiced carrot soup- a fresh and healthy soup that's vegetarian and gluten-free.

#9250
Lemon Curd and Raspberry Tart - Full of bright citrus flavor! *ohsweetday

Lemon Curd and Raspberry Tart - Full of bright citrus flavor!

#9249
Cilantro Pesto Hummus -- A fresh new take on a Mediterranean classic.  Perfect with warm pita bread or as a dip for crisp veggies! *devonrae

Cilantro Pesto Hummus -- A fresh new take on a Mediterranean classic. Perfect with warm pita bread or as a dip for crisp veggies!

#9248
Easy to prepare smoked salmon canapes for when you would rather hang out with your guests than be in the kitchen. *duhlicious

Easy to prepare smoked salmon canapes for when you would rather hang out with your guests than be in the kitchen.

#9247
John's Breakfast, a sunny-side up egg over brown rice with kim chee and vegetables, from Tasty n Sons, an amazing brunch spot in Portland, OR. *dailywaffle

John's Breakfast, a sunny-side up egg over brown rice with kim chee and vegetables, from Tasty n Sons, an amazing brunch spot in Portland, OR.

#9246
White Chocolate Raspberry Cupcakes *TraceysCulinaryAdventures

White Chocolate Raspberry Cupcakes

#9245
Cinnamon Raisin Baked French Toast is the perfect addition to any brunch. *thepastryaffair

Cinnamon Raisin Baked French Toast is the perfect addition to any brunch.

#9244
Tarte aux fruits... a summer berry tart like the ones spotted in pâtisserie windows throughout France. *tartedujour

Tarte aux fruits... a summer berry tart like the ones spotted in pâtisserie windows throughout France.

#9243
The Purple Foodie catalogs her adventures in making Mascarpone Cheese. *tasteologie

The Purple Foodie catalogs her adventures in making Mascarpone Cheese.

#9242
Salumoterapia Salon ~ A restaurant/spa featuring in Parma featuring Italian meat therapy. The Atlantic explores this Italian spa meets pork, meets re-tox program. *tasteologie

Salumoterapia Salon ~ A restaurant/spa featuring in Parma featuring Italian meat therapy. The Atlantic explores this Italian spa meets pork, meets re-tox program.

#9241
Oooh this looks even more delicious once you turn it into Risotto al cocco e ciliegie *NOTCOT

Oooh this looks even more delicious once you turn it into Risotto al cocco e ciliegie

#9240
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