tasteologie's posts
Basil Hummus ~ A beautiful and flavor bright green dip from Simply Recipes.... basil and pine nuts take place the place of the tahini! *tasteologie

Basil Hummus ~ A beautiful and flavor bright green dip from Simply Recipes.... basil and pine nuts take place the place of the tahini!

#12443
A beach BBQ menu from Sunset and Chef Ludo Lefebvre! *tasteologie

A beach BBQ menu from Sunset and Chef Ludo Lefebvre!

#12441
Lobster with More than Just Melted Butter ~ Mark Bittman and The New York Times help you get more adventurous with your Maine lobster. *tasteologie

Lobster with More than Just Melted Butter ~ Mark Bittman and The New York Times help you get more adventurous with your Maine lobster.

#12439
Rib Beer Pairings ~ Serious Drinks has some suggestions on which brews to drink with your ribs! *tasteologie

Rib Beer Pairings ~ Serious Drinks has some suggestions on which brews to drink with your ribs!

#12436
Pancake floor pillows! Light fluffy pancakes good enough to sit on... a little bit of whimsy by Todd von Bastiaans
*tasteologie

Pancake floor pillows! Light fluffy pancakes good enough to sit on... a little bit of whimsy by Todd von Bastiaans

#12414
Take Out Wine Pairings! A fun video collaboration between Brunellos Have More Fun and Kitchy Kitchen.  *tasteologie

featured post Take Out Wine Pairings! A fun video collaboration between Brunellos Have More Fun and Kitchy Kitchen.

#12400
Pajeon ~ A korean take on a scallion pancake from Rasa Malayasia. *tasteologie

Pajeon ~ A korean take on a scallion pancake from Rasa Malayasia.

#12395
Pomegranate & Za’atar Lamb Riblets ~ A gorgeous take on ribs from Dirty Kitchen Secrets! *tasteologie

Pomegranate & Za’atar Lamb Riblets ~ A gorgeous take on ribs from Dirty Kitchen Secrets!

#12394
Zucchini fritters ~ Smitten Kittchen relies on years of making latkes to make these gorgeous fritters. *tasteologie

Zucchini fritters ~ Smitten Kittchen relies on years of making latkes to make these gorgeous fritters.

#12389
Peanut Butter & Jelly Icebox Cookies ~ The kitchn whips up these great cookies inspired from Martha Stewart. *tasteologie

Peanut Butter & Jelly Icebox Cookies ~ The kitchn whips up these great cookies inspired from Martha Stewart.

#12388
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A great comparison of fats in pie crusts on Pioneer Woman. Butter vs Shortening vs Lard! *tasteologie

A great comparison of fats in pie crusts on Pioneer Woman. Butter vs Shortening vs Lard!

#12384
Fōnuts ~ LA's newest donut shop skips the fryer for a lighter healthier donut option! Lots of fun flavors like Rosemary Olive Oil, Chorizo Cheddar, Rum and more! *tasteologie

featured post Fōnuts ~ LA's newest donut shop skips the fryer for a lighter healthier donut option! Lots of fun flavors like Rosemary Olive Oil, Chorizo Cheddar, Rum and more!

#12357
Sunset shares a great round up of 15 juicy peach recipes! *tasteologie

Sunset shares a great round up of 15 juicy peach recipes!

#12350
Brown butter plum cobbler ~ Seven Spoons turns some of their bounty of fresh fruit stand plums into a beautiful dessert!
*tasteologie

Brown butter plum cobbler ~ Seven Spoons turns some of their bounty of fresh fruit stand plums into a beautiful dessert!

#12333
A brilliant abstract video from the mind of a food stylist Charlotte Omnés.  Lobsters, fencing gear, and music from Black Moth Super Rainbow! *tasteologie

video post A brilliant abstract video from the mind of a food stylist Charlotte Omnés. Lobsters, fencing gear, and music from Black Moth Super Rainbow!

#12318
The New York Times shares an article about a winemaker who bottle conditions his wine on the bottom of the sea. *tasteologie

The New York Times shares an article about a winemaker who bottle conditions his wine on the bottom of the sea.

#12307
Esquire rounds up a number of great cooking tips from professional chefs.  There is everything from holding a knife, to searing scallops, to grilling fruit! *tasteologie

Esquire rounds up a number of great cooking tips from professional chefs. There is everything from holding a knife, to searing scallops, to grilling fruit!

#12306
Perch ~ Poised atop the Pershing building in downtown LA perch offers Frenchified food and a happy hour with an amazing view! Kir Royal, cassulet, and more on the 15th floor. *tasteologie

featured post Perch ~ Poised atop the Pershing building in downtown LA perch offers Frenchified food and a happy hour with an amazing view! Kir Royal, cassulet, and more on the 15th floor.

#12302
Stock Clarifications ~ Michael Ruhlman revisits his lazy stock cooling technique (leaving it to cool overnight on the stove) with some help from Harold McGee, The New York Times, and Science! *tasteologie

Stock Clarifications ~ Michael Ruhlman revisits his lazy stock cooling technique (leaving it to cool overnight on the stove) with some help from Harold McGee, The New York Times, and Science!

#12301
The Sound of Heat ~ A great video from the Levi's Film Workshop featuring Chef Ludo Lefebvre rustically cooking a chicken on a farm down in San Pedro. *tasteologie

video post The Sound of Heat ~ A great video from the Levi's Film Workshop featuring Chef Ludo Lefebvre rustically cooking a chicken on a farm down in San Pedro.

#12299
Scientist believe they have discovered the origins of the yeast used to brew German lagers... all the way over in South America. *tasteologie

Scientist believe they have discovered the origins of the yeast used to brew German lagers... all the way over in South America.

#12288
Honey & Rose Water Tapioca ~ Turntable Kitchen pairs this great dessert with music from SBTRKT. *tasteologie

Honey & Rose Water Tapioca ~ Turntable Kitchen pairs this great dessert with music from SBTRKT.

#12268
The Atlantic has a great piece on the sudden boom in the Greek yogurt industry. *tasteologie

The Atlantic has a great piece on the sudden boom in the Greek yogurt industry.

#12260
Amaretto Chocolate Fudge ~ A great grown up sweet treat from Marcus Samuelson. *tasteologie

Amaretto Chocolate Fudge ~ A great grown up sweet treat from Marcus Samuelson.

#12246
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Sicilian caponata bruschetta ~ Un Déjeuner de Soleil shares a little spin on the traditional bruschetta... one that's loaded with eggplant, pine nuts, and green olives! *tasteologie

Sicilian caponata bruschetta ~ Un Déjeuner de Soleil shares a little spin on the traditional bruschetta... one that's loaded with eggplant, pine nuts, and green olives!

#12243
Bacon Gruyere and Green Onion Scones ~ spoon fork bacon serves up a beautiful and savory dish. *tasteologie

Bacon Gruyere and Green Onion Scones ~ spoon fork bacon serves up a beautiful and savory dish.

#12232
Hilarious outtakes of Semi-Homemade's Sandra Lee....complete with out of character cursing. *tasteologie

video post Hilarious outtakes of Semi-Homemade's Sandra Lee....complete with out of character cursing.

#12226
Mini Almond Cheesecakes ~ Baked Bree makes an adorable dessert in a jar! *tasteologie

Mini Almond Cheesecakes ~ Baked Bree makes an adorable dessert in a jar!

#12224
A beautiful jam from Well Preserved made with blueberries and maple syrup! *tasteologie

A beautiful jam from Well Preserved made with blueberries and maple syrup!

#12215
Taco Truck Wine Tasting ~ domaineLA and Mariscos Jaliscos teamed up for some serious street food and wine pairings like rosé and fried shrimp tacos! *tasteologie

featured post Taco Truck Wine Tasting ~ domaineLA and Mariscos Jaliscos teamed up for some serious street food and wine pairings like rosé and fried shrimp tacos!

#12205
Cotton Soft Japanese Cheesecake ~ Sprinkle Bakes finishes up this beautiful cake with a dusting of matcha. *tasteologie

Cotton Soft Japanese Cheesecake ~ Sprinkle Bakes finishes up this beautiful cake with a dusting of matcha.

#12201
Wasabi Cheese Crackers - A snack with a little kick from Raspberri Cupcakes! *tasteologie

Wasabi Cheese Crackers - A snack with a little kick from Raspberri Cupcakes!

#12162
Blue Cheese Guacamole ~ Closet Cooking shares an interesting twist on this popular dip. *tasteologie

Blue Cheese Guacamole ~ Closet Cooking shares an interesting twist on this popular dip.

#12158
OC BBQ Bonanza ~ Hickory smoke and delicious ribs are everywhere at the inaugural Orange County BBQ Bonanza, going on August 18th - 21st in Fountain Valley, CA. *tasteologie

featured post OC BBQ Bonanza ~ Hickory smoke and delicious ribs are everywhere at the inaugural Orange County BBQ Bonanza, going on August 18th - 21st in Fountain Valley, CA.

#12109
Sunset rounds up 12 great brown bag lunches. *tasteologie

Sunset rounds up 12 great brown bag lunches.

#12069
Orange and Rosemary Pork Tenderloin ~ Baked Bree shares this simple and beautiful dinner option. *tasteologie

Orange and Rosemary Pork Tenderloin ~ Baked Bree shares this simple and beautiful dinner option.

#12068
Portland's 100 Best Places To Stuff Your Faces ~ Selectism highlights this fun book that's a great guide to chowing down in the Portland area. *tasteologie

Portland's 100 Best Places To Stuff Your Faces ~ Selectism highlights this fun book that's a great guide to chowing down in the Portland area.

#12026
Saveur shares an extensive look into the wonderful world of pesto! *tasteologie

Saveur shares an extensive look into the wonderful world of pesto!

#11990
Zucchini-Pear Soup ~ The Cooking Channel shares Mark Bittman's recipe for this beautiful bright soup. *tasteologie

Zucchini-Pear Soup ~ The Cooking Channel shares Mark Bittman's recipe for this beautiful bright soup.

#11972
Deep Fried Peanut Butter and Jelly ~ The Fryolator strikes again! The Malibu Inn offers a "smack and cheese" and deep fried versions of both pickles and peanut butter and jelly sandwiches. *tasteologie

featured post Deep Fried Peanut Butter and Jelly ~ The Fryolator strikes again! The Malibu Inn offers a "smack and cheese" and deep fried versions of both pickles and peanut butter and jelly sandwiches.

#11971
Sourdough Brownies ~ An inventive use of sourdough starter from Wild Yeast! *tasteologie

Sourdough Brownies ~ An inventive use of sourdough starter from Wild Yeast!

#11967
Great video from the AP showing French baker Jean-Louis Hecht's bread vending machine in action.  It serves warm bread 24 hours a day! *tasteologie

video post Great video from the AP showing French baker Jean-Louis Hecht's bread vending machine in action. It serves warm bread 24 hours a day!

#11941
Leather Grill Apron ~ Stay stylish and safe in this great grill accessory from The Brooklyn Kitchen. *tasteologie

Leather Grill Apron ~ Stay stylish and safe in this great grill accessory from The Brooklyn Kitchen.

#11936
Peach Blueberry Pie ~ Joy the Baker offers up a great recipe for a beautiful pie and some words of encouragement. *tasteologie

Peach Blueberry Pie ~ Joy the Baker offers up a great recipe for a beautiful pie and some words of encouragement.

#11933
Fun video of a turtle trying to escape with a BBQ grill. *tasteologie

video post Fun video of a turtle trying to escape with a BBQ grill.

#11931
Some serious cake baking tips from Serious Sweets. *tasteologie

Some serious cake baking tips from Serious Sweets.

#11929
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